How to make coconut butter

Homemade coconut butter recipe

Here is how to make a creamy, tasty, and delightful coconut butter with only 1 ingredient in 2 minutes.

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What is coconut butter?

Coconut butter is a delicious vegan butter made with shredded coconut. Since it doesn’t contain any added sugars or preservatives, homemade coconut butter is healthy and nutritious and does not have cholesterol.

Coconut butter recipe

This coconut butter recipe is super easy to make as it only requires shredded coconut. If you have a powerful blender, it’s ready in under 2 minutes and tastes delicious!

Shredded coconut is also pretty affordable compared to some nuts and seeds. This coconut butter is also healthier than the store-bought ones, as it doesn’t contain any additives or preservatives.

Ingredients for coconut butter

Here is what you’ll need to make homemade coconut butter:

Instructions

Making homemade coconut butter is super simple:

Tips:

How to store coconut butter

Coconut butter can be stored in a sealed container at room temperature or in a fridge for up to 2 weeks. If you keep the coconut butter in the fridge, the coconut butter might harden and sometimes separate into 2 layers. If this happens, just heat it up a bit, or serve it with warm food, like toasted bread.

Last updated on June 16, 2021, and last reviewed by an expert on February 8, 2021.
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